Savoring Southern Italy: Puglia (Alberobello, Matera, Ostuni, Lecce & Bari)
Indulge in the Beauty and Flavor of Southern Italy-- September 2-11, 2025
Puglia, Italy, is a sun-drenched gem in the southeastern corner of the country, where the Adriatic and Ionian Seas embrace the coastline in a stunning display of azure beauty. Known as the "heel" of Italy's boot, Puglia enchants visitors with its rich tapestry of history, culture, and natural wonders. The region is a mosaic of olive groves, vineyards, and golden wheat fields stretching as far as the eye can see, punctuated by ancient stone walls and iconic trulli houses with their distinctive conical roofs.
The towns and cities of Puglia, like Lecce with its ornate Baroque architecture, or the whitewashed labyrinth of Ostuni, offer a glimpse into a past shaped by Greek, Roman, and Norman influences. Along the coast, the cliffside town of Polignano a Mare boasts dramatic views and hidden sea caves, while Gallipoli, with its historic old town perched on an island, is a beacon of southern Italian charm.
Puglia's cuisine is equally captivating, rooted in simple, fresh ingredients that celebrate the region’s agricultural bounty. Dishes like orecchiette pasta, freshly caught seafood, and creamy burrata cheese are paired with robust wines such as Primitivo and Negroamaro, creating a culinary experience that is both rustic and refined.
Whether strolling through ancient streets, relaxing on sandy beaches, or savoring a leisurely meal under the warm Mediterranean sun, Puglia invites you to slow down and immerse yourself in its vibrant, timeless beauty.